Parmesan, pesto and wafer-thin pršut

in original Dalmatian style

Veal slices and tuna cream with rocket and parmesan

various types of meat with vegetables,

Grilled bacon and feta cheese

Fried potatoes and mushroom sauce

coated with asparagus and porcini mushroom truffle risotto

in creamy cherry tomato sauce

with prawns

mit Gambaretti

with lobster

Shell,

Crabs, fish Buzara style

Pan-fried dish in its own broth - olive oil, garlic, tomatoes, white wine

filled with lobster

Speciality from Istria

with Gnocchi

with fried potatoes and salad

with spinach and potatoes